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    Diversity of African forest mollusc faunas: what we have learned since Solem (1984) 

    Seddon, M. B.; Tattersfield, P.; Herbert, D. G.; Rowson, B.; Lange, C. N.; Ngereza, C.; Warui, Charles M.; Allen, J. A. (2005)
    We report on studies in Tanzania, Kenya, Uganda and South Africa over the past 22 years that have yielded estimates of land-snail diversity in the main forest types occurring in East and eastern southern Africa. ...
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    Nutritional vulnerability of older persons living in urban areas of Lake Victoria Basin in East Africa: a cross sectional survey. 

    Cheserek, M.J.; Waudo, J.N.; Tuitoek, Prisca J.; Msuya, J.M.; Kikafunda, J.K. (Journal of Nutrition in Gerentology and Geriatrics, 2012)
    The aim of this study was to (1) determine the prevalence of malnutrition and (2) investigate factors affecting nutritional status of older persons living in urban areas of Lake Victoria Basin. The prevalence of underweight ...
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    Isolation And Testing The Cholesterol Reduction Ability (in-vitro) Of Lactococcus lactis From Fermented Smooth Pigweed (Amaranthus hybridus) Leaves 

    Mariga, A.M.; Shitandi, A.; Tuitoek, Prisca J. (African Journal of Food Agriculture, Nutrition and Development., 2011)
    Probiotics are live microbial feed supplements, which positively affect the host animal by improving its intestinal microbial balance. Studies have shown probiotic activities of Lactococci isolated from dairy foods, which ...
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    The perfect drought? Constraints limiting Kalahari agro-pastoral communities from coping and adapting 

    Nyariki, Dickson M. (African Journal of Environmental Science and Technology, 2011)
    Rural Kalahari agro-pastoral communities of Southern Africa have been exposed to drought shocks throughout history and have adapted their livelihoods accordingly. Yet, drought continues to disrupt or threaten to disrupt ...
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    Challenges and Opportunities for promoting Maternal, New born, and Child Health in urban informal settlements: perspectives of Community Health Volunteers in Nairobi, Kenya 

    Osindo, J.; Bakibinga, P.; Ngomi, Nicholas N.; Kamande, E.; Muriuki, P.; Kyobutungi, C. (2016-10)
    Across the world, Community Health Volunteers (CHVs) are recognised as first line health care providers. Overtime, the Kenyan government has acknowledged CHVs as an integral component in provision of first line health care ...
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    Stored Grains Protection Activity of Ocimum Suave Extracts and Compounds on Larger Grain Borer 

    Opiyo, Sylvia A. (IOSR Journal of Biotechnology and Biochemistry (IOSR-JBB) Volume 8, Issue 4 (Jul. – Aug. 2022), PP 05-10, 2022)
    Post-harvest pests cause serious losses to agricultural products in Africa. The pests consist mostly of beetles or moths and infest the grains at the crop stage or during the storage. Larger grain borer, Prostephanus truncatus ...
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    Effects of zeolites X and Y on the degradation of malathion in water 

    Ogunah, J. A.; Kowenje, C. O.; Osewe, Elly T.; Lalah, J. O.; Jaoko, D. A.; Koigi, R. N. (Science Publishing Group, 2013-04)
    The inclusion of both zeolites X and zeolite Y significantly affected the dissipation of malathion in water. In the fresh water, malathion degradation followed a pseudo-first order kinetics with concomitant half-life ...
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    Copper extraction by wet chemical method 

    Njoroge, Peter W.; Kugeria, Peterson Mutembei.; Mwangi, Isaac .; Wachira, Jackson. (Journal of Sustainable Mining, 2018)
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    Analytic solution of a nonlinear Black-Scholes equation with price slippage 

    Esekon, Joseph E (2016)
    We study a nonlinear Black-Scholes partial differential equation whose nonlinearity is as a result of transaction cost and a price slippage impact that lead to market illiquidity with feedback effects. After reducing the ...
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    Effect of Peanut Consumption on Nutritional Status Indices of HIV Infected Adults in Nyeri County, Kenya 

    Kamuhu, Regina.; Mugendi, Beatrice J.; Kimiywe, Judith.; Njagi, Eliud. (World Journal of Nutrition and Health, 2020, Vol. 8, No. 1, 22-27, 2020)
    Introduction and objectives; Peanuts are a rich source of magnesium, folate, fibre, α-tocopherol, copper, arginine and resveratrol. These compounds have been shown to reduce the CVD risk in various ways. The purpose of ...
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    AuthorOpiyo, Sylvia A. (65)Njoroge, Peter W. (45)Kiprotich, Sharon (39)Mugendi, Beatrice J. (32)Tuitoek, Prisca J. (25)Ngomi, Nicholas N. (19)Warui, Charles M. (18)Andayi, Andrew W (16)Ayubu, Anapapa O. (16)Mwangi, Benson (13)... View MoreSubjectKenya (5)Repellence (5)Antibacterial (4)Antifungal (4)biodiversity (3)Conyza floribunda (3)Growth inhibition (3)Mortality (3)triterpenes (3)asteraceae (2)... View MoreDate Issued2020 - 2025 (124)2010 - 2019 (153)2000 - 2009 (17)1994 - 1999 (9)Has File(s)Yes (303)

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